The Westin Arlington Gateway

3.8 (10 reviews)

801 North Glebe Road, Arlington, VA, 22203, United States   •  Weather:    •   Local Time:     •  Phone: 703-717-6200   •  Hotel Reservations: 888-627-7076

3.8

Mother's Day Brunch

Celebrate Mother’s Day this year with an inspiring brunch at Pinzimini Restaurant at The Westin Arlington Gateway. Join the tradition in Ballston and enjoy spending time with the whole family at our delicious brunch!

Serving a full variety of brunch favorites, our menu is sure to please every palate. Relax and rejuvenate with Westin this Mother’s Day.

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Brunch Menu

Cold Selections

Assorted breakfast pastries to include Danish, muffins, assorted croissants, pecan sticky buns, coffee cake, and tea breads with sweet butter and preserves

International cheese display with dried fruits, nuts, crackers and flatbread

Seafood display with jumbo shrimp, oysters and crab claws served with lemons, cocktail sauce and mignonette sauce

Caesar salad with focaccia croutons, shaved parmesan, anchovies, classic caesar dressing

Arugula greens with crumbled goat cheese, dried cranberries, maple toasted walnuts, pomegranate vinaigrette

Platter of sliced prosciutto, cantaloupe, parmesan, balsamic glaze

On the Grill

Eggs benedict, grilled capocolla ham, sautéed spinach, hollandaise sauce, toasted rosemary focaccia

Cinnamon-amaretto battered ciabatta, sautéed peaches, fresh strawberry sauce, whipped crème

Applewood smoked bacon, maple sausage links

Ginger seabass on a bed of wilted greens

Tuscan-style pork ribs with balsamic glaze

Pan seared airline breast of chicken, shrimp on bed of penne tossed in asiago red pepper sauce

Spring risotto with seared scallops

Asparagus and rainbow baby carrots with caper butter

Stations

Roasted prime rib of beef, aujus, horseradish sauce, seasoned potatoes, assorted rolls

Chipotle rubbed pork tenderloin, toasted red quinoa, jalapeno-cheddar corn muffins

Omelet station with egg whites, egg beaters and whole eggs, white onions, tomatoes, green peppers, sautéed mushrooms, bacon, ham, sausage, feta, cheddar cheese

Pasta station with wild mushroom agnolotti, fava bean, mint ravioli, fussili, vodka sauce, asiago cream sauce and marinara, sweet peas, broccoli, mushrooms, onions, baby peppers, yellow squash, garlic, crushed red chili’s, shaved parmesan

Desserts

Assorted spring cakes and mini pastries, seasonal fruit display

Assorted juices, coffee, tea and mimosa


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Adults: $38.00*
Children ages 4-12: $10.00*
Under 4: free

*Alcohol beverages, tax and gratuity are not included in pricing

For reservations or more information, please call Pinzimini directly at 703.537.4200 or visit www.pinzimini.com